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Vegan Brunch: back to the origins

Too late for breakfast and too early for lunch? Brunch is getting huge in Italy, too.

Wake up in the middle of the Tuscany hills, after a relaxing deep sleep and let our chef tempt you with delicious traditional recipes: a regular brunch or a vegan one. In fact, most of the traditional dishes happen to be vegan. The population was mainly made of peasants who were poor and lived off of what the land produced. Vegetables were and are the cheapest alternative, and yet, an exquisite one!

TAOLS is able to please all your food inclinations with delicious ideas for everybody!